November 18

Ask the Chef is BACK!

Ask the Chef is back just in time for holiday entertaining!

Please join us in B401 on Wednesday, November 30 at 11:45am-1pm with all of your questions for the Culinary Team!

Be prepared to enjoy holiday hors d’oeuvres and receive the  recipe for each dish.

Session starts at 11:45 a.m.

RSVP NO LATER than November 25 to Bethany Tiller at btiller@levyrestaurants.gwcc.com.

 Space is limited to 50 guests.

First come, first served. Please only RSVP for yourself.

If you have missed Ask the Chef in the past…. don’t  miss out on this one!